Secrets of New England Cooking
Authored by Ella Shannon Bowles, Authored by Dorothy Slemering Towle
List Price: $15.00
5.5″ x 8.5″ (13.97 x 21.59 cm)
Black & White on Cream paper, 258 pages
ISBN-13: 978-0615816920 / ISBN-10: 0615816924
BISAC: Cooking / Regional & Ethnic / American / New England
“This book is so good that even someone who knows nothing about cooking can tell from these recipes how the dishes will taste. There are many recipes in it that you won’t find in other cookbooks. ” Daily Boston Globe, 1947.
A brand new edition, not a PDF reprint. Fully indexed.